There is so much beautiful food grown here in the Sacramento Valley and we make an effort to keep our menu seasonally relevant so that it can be enjoyed during its peak. Check back often for menu updates or join our newsletter to stay apprised of what’s happening.
LUNCH+DINNER
OUR ENTIRE MENU IS AVAILABLE FOR PATIO DINING & CURBSIDE TAKE-OUT.
SOUP - SALAD
Today's Soup:Please Inquire | $8 |
Garden Lettuces SaladCroutons, Radishes, Tomatoes, Pickled Onions, Roasted Beets, House Vinaigrette | $10 |
add Blue Cheese & Walnuts | $2 |
OneSpeed Chopped SaladGrilled Chicken, Smoked Bacon, Blue Cheese, Avocado, Cucumber, Romaine Lettuce | $14 |
House Made Focacciawith Spicy Red Pepper Hummus & Parmesan | $8 |
MAIN COURSES
Half Roasted Mary's Chickenwith Roasted New Potatoes, Roasted Winter Vegetable, Jus & Salsa Verde | $22 |
Whole Roasted Mary's Chickenwith Roasted New Potatoes, Roasted Winter Vegetable, Jus & Salsa Verde (serves 2-4) | $38 |
Daily Entrée: Please Inquire | AQ |
PIZZAS
MargheritaFresh Mozzarella, Tomato Sauce, Basil, Olive Oil | $21 |
Mushroom Pie:Three Cheeses, Pepperoncini, Rosemary, Garlic, Cream | $22 |
New Jersey Tomato PieSalami, Herbed Mozzarella, Crushed Tomatoes, Basil, Garlic Oil | $24 |
PepperoniSautéed Mushrooms, Three Cheeses, Tomato Sauce & Garlic Oil | $24 |
SausageHouse Made Italian Sausage, Red Onions, Pepperoncini, Tomato Sauce, Mozzarella, Oregano | $24 |
Rick'sCanadian Bacon, Potatoes, Caramelized Onions, Olives, Chevre, Fontina, Salsa Verde | $24 |
GardenWinter Squash, Preserved Tomatoes, Shiitakes, Spinach, Ricotta, Pecorino, Arugula, Garlic Oil | $23 |
Vegan PieArtichokes, Broccoli Rabe, Shaved Fennel, Capers, Vegan Cheese, Romesco | $23 |
Calzone "Carnivore"Pepperoni, Sausage, Mortadella, Bacon, Mozzarella, Ricotta, Tomato Sauce | $25 |
AdditionsGluten Free Crust / Pepperoni / Italian Sausage / Canadian Bacon / House Made Pancetta / Smoked Prosciutto / Salami | $4 |
AdditionsFarm Egg / Arugula / Mushrooms / Olives / Anchovies / Jalapenos / Half & Half | $3 |
Vegan Cheeseis available to substitute for any dairy based cheese at no additional charge. To add it to a pizza the cost is $2.50. |
SIDES
Side of Ranch Dressing | $1 |
Marinated Olives:Castelvetrano, Gaeta, Picholine, Anchovy Filled Spanish | $6 |
Marinated Beets with Dill & Crème Fraiche | $8 |
Today's Vegetable | $7 |
DESSERT
DESSERTS
Seasonal Fruit Crisp: Oat Streusel, Vanilla Bean Ice Cream | $8 |
Cheesecake Mousse:Graham Cracker Crumble, Blood Orange Caramel | $8 |
Peanut Butter Blondie: Chocolate Chunks, Chocolate Mousse, Sea Salt | $8 |
Root Beer Float or Orange Cream Soda Float | $8 |
House Made Vanilla Bean Ice Cream | $5 |
Sorbet:Please Inquire | $5 |
BEVERAGE
APERITIFS
Spritz VenezianoProsecco, D'Amante, Orange (Min. order of 2 for take-out) | $7 |
Carpano Antica, Sweet Vermouth | $6 |
Punt e Mes, Sweet Vermouth | $6 |
RETAIL WHITE & BEER
All of our wine & beer are available to-go with discounted retail pricing. Please inquire! |
WHITE WINE
House White, Haarmeyer, glass | $7 |
House White, Haarmeyer, half liter | $17 |
House White, Haarmeyer, liter bottle | $29 |
Francois Montand, Brut | $28 |
Jacques Copinet, Blanc de Blancs | $78 |
Benvolio Prosecco, glass | $8.5 |
Benvolio Prosecco, bottle | $34 |
Albrecht Cremant d'Alsace, Brut Rose | $42 |
Rose | AQ |
Andis, Semillon | $34 |
Markus, Kerner/Riesling | $34 |
Handley, Riesling | $38 |
Boeger, Pinot Gris | $24 |
Attems, Pinot Gris, glass | $10 |
Attems, Pinot Gris, bottle | $38 |
Matthew Fritz, Sauvignon Blanc | $26 |
Paul Buisse, Sauvignon Blanc, Touraine | $31 |
William Fevre, Champs Royaux, Chablis | $52 |
Nielson, Chardonnay, glass | $10 |
Nielson, Chardonnay, bottle | $38 |
Ramey, Chardonnay | $56 |
Rombauer, Chardonnay | $75 |
RED WINE
House Red, Vino Noceto, glass | $7 |
House Red, Vino Noceto, half liter | $17 |
House Red, Vino Noceto, liter bottle | $29 |
Carmel Road, Pinot Noir, glass | $11 |
Carmel Road, Pinot Noir, bottle | $42 |
Cantine Colosi, Rosso | $34 |
Produttori di Barbaresco, Barbaresco | $65 |
Bodegas Muriel, '05 Gran Reserva, Rioja | $42 |
Keenan, Merlot | $44 |
Bibi Graetz, Casamatta Toscana | $34 |
Chateau Lassegue, Les Cadrans, St. Emilion | $38 |
Blason d'Aussieres, Corbieres, Syrah/Grenache, glass | $12 |
Blason d'Aussieres, Corbieres, Syrah/Grenache, bottle | $46 |
Boeger, Zinfandel | $26 |
Edmeades, Zinfandel | $35 |
Turley, Juvenile, Zinfandel | $44 |
Lone Acres, Simone Giusto, Syrah | $28 |
Andis, Painted Fields, Red Blend | $32 |
HALF BOTTLES
Taittinger, La Francaise, Brut Champagne | $48 |
Damilano, Lecinquevigne, Barolo | $36 |
DRAFT BEER
We rotate our tap handles frequently. Inquire about today's selections! |
BOTTLED BEER
Two Rivers, Pomegranate Cider, 16 oz | $7 |
Petrus, Barrel Aged Pale, Sour Ale, 330mL | $9.5 |
Boon, Mariage Parfait, Geuze, 375mL | $14 |
Anderson Valley, Seasonal Gose, 12 oz | $7 |
Prairie, Funky Gold Mosaic, Sour Ale, 12 oz | $7 |
Heineken, Non-Alcoholic, 12 oz | $4.5 |
Schonramer, Bavarian Pilsner, 500 mL | $7.5 |
Rince Cochon, Blonde Ale, 330 mL | $9 |
Brasserie Dupont, Saison, 330 mL | $6.5 |
Newcastle, Brown Ale, 12 oz | $5.5 |
Guinness, Draught, 14.9 oz | $5.5 |
Mission, Blonde, 22 oz | $9.5 |
Berryessa, Fast Pass to Helles, Lager, 16 oz | $6.75 |
Pabst Blue Ribbon, 16 oz | $4.5 |
Off Color, Apex Predator, Saison, 16 oz | $7 |
Sierra Nevada, Pale Ale, 16 oz | $5.75 |
Faction, Pale Ale, 16 oz | $7 |
Ground Breaker, IPA No. 5, Gluten Free, 16 oz | $7.2 |
Henhouse, Incredible, IPA, 16 oz | $7 |
Bike Dog, Fog City, Hazy IPA, 16 oz | $7 |
Track 7, Daylight Amber Ale, 22 oz | $11 |
Heretic, Evil Twin, Red Ale, 12 oz | $6 |
Maui Brewing, Coconut Porter, 12 oz | $6 |
Caldera, Old Growth, Imperial Stout, 22 oz | $14.5 |
Midnight Sun, SOB, Stout, 22 oz | $13 |
Scaldis, Prestige de Nuits, 2013, Copper Ale, 750 mL | $41 |
BEVERAGES
Old Fashioned Bottled SodasRiver City Root Beer | River City Ginger Beer | Sioux City Orange Cream | $4.75 |
Hoppy Sparkling Water, Lagunitas, 12 oz | $3.75 |
Tonic WaterLlanllyer Source, 200mL | $3 |
Sparkling Mineral WaterLurisia 500mL | $5 |
Fountain Sodas | $2.5 |
Daily Specials
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