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Stop by for a Take-out Special every Tuesday after 5 pm. $34 for a pizza, salad and bottle of wine.
Check back for selections!
Pizza: Eggplant, Sweet Peppers, Greens, Herb Mozzarella, Goat Cheese & Spicy Tomato Sauce
Salad: Arugula, Shaved Fennel, Parmesan, Pine Nuts & Lemon Vinaigrette
Wine: Bodegas Rioja
Pizza: Mortadella, Red Onions, Piquillo Peppers, Fontal, Goat Cheese, Arugula & Garlic Oil
Salad: Spinach Salad with Walnuts, Dried Cranberries, Red Onions & Balsamic Vinaigrette
Wine: Piccini Rosso
Pizza: Braised Mushrooms, Blue Cheese, Ricotta, Spinach & Rosemary
Salad: Chickpea Salad with Fennel, Squash, Preserved Tomato, Feta
Wine: Piccini Pinot Grigio
Pizza: Chicken Sausage, Bell Pepper, Pepperoncini, Herbed Mozzarella & Parmesan
Salad: Mixed Baby Lettuces, Pickled Red onions, Goat Cheese, Sunflower Seeds & Creamy Sherry Vinaigrette
Wine: Curator Red Blend
*Special is for Take-out only. Additions or substitutions may incur additional charges.
Pizza Cooking ClassesIn a small class setting, Rick will discuss making a delicious dough and pizza sauce, then show you how to best form and top your pizza, and share tips on how you can make a OneSpeed style pizza at home.
Dinner and wine are included in the ticket price.
Dates: June 5th – SOLD OUT
Time: 6 – 8:30 pm
Pick a day and join us! Tickets on sale here.*
*If tickets are sold out and you are interested, please follow the link and add your name to the wait list by selecting your desired date, “Tickets”, and “Join Waitlist”.